Processing and packaging are the two important phases of operations in the food industry. The fi nal phase is the packaging stage. A great deal of automation […]
Trends in Fruit and Vegetable Packaging – a Review
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Food packaging in the circular economy: Overview of chemical safety aspects for commonly used materials
Food packaging facilitates storage, handling, transport, and preservation of food and is essential for preventing food waste. Besides these beneficial properties, food packaging causes rising concern for […]
Novel food packaging technologies: Innovations and future prospective
Novel food packaging technologies arose as a result of consumer’s desire for convenient, ready to eat, tasty and mild processed food products with extended shelf life and […]
A dose of innovation: Key trends in the pharma packaging market
by Jon Lant With rising controversy over drug pricing, tighter profit margins and stricter regulation, the global pharmaceutical industry is experiencing a challenging period, seen in the […]
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